Veal cutlets or chops
2 tbsp. flour
1 tsp. salt
1 c. sour cream
1 c. tomato juice or water

Roll meat in flour seasoned with salt. Pan fry until brown on both sides. Pour in sour cream, tomato juice or water and cover. Simmer 3/4 - 1 hour. Remove to hot platter. Strain gravy and season to taste.