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CHICKEN LITTLE FINGERS | |
6 whole chicken breasts, boned and cut into 1/2 inch strips 1 1/2 c. buttermilk 2 tbsp. lemon juice 2 tsp. Worcestershire sauce 1 tsp. soy sauce 1 tsp.paprika 1 tbsp. Greek seasoning 1 tsp. salt 1 tsp. pepper 2 cloves minced garlic Combine all ingredients, except chicken. Add chicken, mixing until well coated. Cover and refrigerate overnight. Then drain chicken thoroughly. 4 c. soft bread crumbs 1/2 c. sesame seeds Mix this well and add chicken; toss to coat. Place chicken on greased baking sheets 1/4 c. melted butter 1/4 c. melted shortening Brush this on chicken and bake at 350 degrees for 35-40 minutes. |
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