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JAM POTS | |
2 c. butter 2 tbsp. cornstarch 1 c. powdered sugar 4 c. flour Strawberry jam 2 eggs 1 c. sugar 2 c. coconut 1 tsp. vanilla Mix first 4 ingredients and press into tart pans. Put a teaspoon of jam into each tart. Top with next mixture, small teaspoon amount. Bake 25 minutes at 350 degrees. |
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