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TACO MAC SALAD | |
2 c. rotini spirals 1 lb. ground beef 1 1/2 oz. taco seasoning 1/2 c. chopped green pepper 1/2 c. minced onion 1 c. grated cheddar 1 box cherry tomatoes, halved 1/2 head lettuce, shredded 1/2 c. French dressing Cook noodles, drain and rinse. Brown meat and drain fat. Add taco seasoning and mix well. Cool in a large bowl. Mix noodles, green peppers, onion, cheese, tomatoes and lettuce. Chill. Just before serving, stir in beef and dressing. |
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