1 lb. hamburger
1 can whole kernel corn
1 can stewed or Rotel tomatoes
1 can Ranch Style beans
1 pkg. corn bread mix

Cook hamburger meat with seasonings of onion, bell pepper, seasoning salt, and garlic salt to taste. Use a large skillet. Add beans, corn and tomatoes to the meat. Do not drain the vegetables. Mix corn bread mix and pour over meat mixture. Cook in 400 degree oven until cornbread is done. Serve in skillet.