1 pkg. macaroni
1 sm. can cream
2 eggs
1 sm. can water
1 lb. sliced American cheese

Boil macaroni first and drain. Place cooked macaroni in casserole dish and layer. Then add cheese on top of macaroni layer and cover with cream and egg mixture. Repeat macaroni, cheese, and cream mixture until the casserole dish is full. Then place cover on top of the casserole and bake in oven at 350 degrees. Bake casserole in oven until mixture is firm on top and not soupy.