6 or 8 lg. apples
3 tsp. cinnamon
1 c. flour
1 c. white sugar
1/4 c. butter
1 c. brown sugar

Peel and slice apples to cover bottom of 8"x8" pan about 1/2" from top. Sprinkle with 1 cup sugar and cinnamon over apples. Melt 1/4 cup butter, add to 1 cup flour and 1 cup brown sugar. Mix and pat mixture over apples. Bake at 325 to 350 degrees for 45 minutes.