1 pt. sweet red peppers, chopped (6 sm.)
1 pt. sweet green peppers, chopped (6 sm.)
1 qt. cabbage, chopped (2 sm.)
1 pt. onions, chopped
2 or 3 hot peppers, chopped
4 tbsp. mustard seed
4 tbsp. salt
2 tsp. celery seed
4 c. sugar
1 qt. vinegar

Prepare ingredients as directed. A food processor works well for chopping. Mix well. Place in sterilized Mason jars. Process in hot water bath for 5 minutes. Excellent with all meats and poultry. Yummy spooned right from the jar!