BLENDER CORNMEAL WAFFLES - HONEY
BUTTER
 
1 egg
3/4 c. milk
1/4 c. vegetable oil
1 c. all-purpose flour
2 tbsp. cornmeal
2 tsp. baking powder
2 tsp. sugar
1/4 tsp. salt

Preheat waffle maker. Put all ingredients into blender container. Cover and process at a medium-high speed until dry ingredients are moistened. Do not over blend. Pour 1/2 cup batter over grids. Close waffle maker. Bake until golden. Serve with:

HONEY BUTTER:

1/2 c. butter, softened
2 tbsp. honey
1/2 tsp. cinnamon

Mix all ingredients until smooth.

 

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