OATMEAL APPLE RAISIN MUFFINS 
1 egg
3/4 c. milk
1 peeled, chopped cooking apple
1/2 c. cooking oil
1 c. flour
1 c. quick oats
1/2 c. sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. nutmeg
1/2 to 3/4 c. yellow raisins
1/2 tsp. cinnamon

Preheat oven to 400 degrees. Beat egg. Stir in remaining ingredients, mixing just to moisten. Pour into 12 ungreased muffin cups or ungreased cupcake papers, filling 3/4 full. Bake at 400 degrees for 15-20 minutes.

 

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