2 qt. crushed tomatoes
2 lg. cans puree
2 lg. cans tomato sauce
4 cans tomato paste
2 cans mushrooms or more
3/4 c. sugar (brown or white)
1 tsp. olive oil
1 tsp. cooking wine
Grated cheese
Peppers (green)
Onions
Meat (sausage or hamburger)

SPICES:

5 leaves bay leaves
2 tbsp. oregano
Garlic powder
Parsley flakes
Salt and pepper
2 tbsp. Italian seasoning

Cook 2 to 3 hours.