1 lb. hamburger
1 tbsp. chili powder
1 clove garlic, minced
1/2 tsp. salt
1/2 c. onion, chopped
2 c. prepared white sauce (med.)
1/2 tsp. powdered sage
1/2 tsp. oregano
1/2 tsp. cumin
2 c. Cheddar cheese, grated
White flour tortillas
1/2 head lettuce, shredded
1 tomato, diced
1 sm. can green chilies

Brown hamburger and drain. Add chili powder, garlic, salt and onion. Combine white sauce, sage, oregano, cumin and chilies. Simmer over very low heat until warm. Reserve 1 cup sauce and 1 cup cheese. Mix remaining sauce and cheese with meat and tomato. Place this mixture in tortillas, roll and place, seam side down, in flat ungreased baking dish. Top with remaining sauce and cheese. Cover with foil and bake at 350 degrees for 15 minutes. Serve over bed of shredded lettuce and top with a dollop of sour cream, if desired.