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CREAM CHEESE FROSTING | |
1 pkg. (3 oz.) cream cheese, softened 6 tbsp. butter 1 1/2 tsp. vanilla 1 tbsp. milk 3 c. sifted confectioners' sugar 1/2 c. chopped nuts Cream the cheese and butter. Add next 3 ingredients and mix until of spreading consistency. Frost, then top with chopped nuts. |
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