1 tsp. baking soda
1 c. buttermilk
2 c. sugar
2 tbsp. corn syrup (light)
1 stick butter
1 c. nuts

Mix soda with buttermilk. Stir well. Add to sugar in large boiler. Stir in corn syrup. Add butter. Cook until medium ball is formed (240 degrees). Remove from heat. Beat well. Add nuts. Pour out onto buttered surface or drop by spoonful. Cool and cut.