1/4 c. oil
1 yellow cake mix
1 can peach pie filling
3 eggs
1/2 c. sugar
1/2 c. flour
1/2 stick butter
1/2 c. nuts

Coat 13x9 inch pan with oil. Mix cake mix, eggs and pie filling. Place into pan. Mix sugar, flour and butter. Crumble and add nuts. Sprinkle on cake. Bake at 350 degrees for 30 minutes, then for 10 minutes at 375 degrees.