1 (9 inch) unbaked shell
3 eggs
1 c. firmly packed brown sugar
1 c. pecans
1/2 c. light corn syrup
1/2 tsp. vinegar
1/2 tsp. vanilla
1/4 tsp. salt

Bake at 400 degrees for 10 minutes. Bake at 300 degrees for 30 minutes until it doesn't wiggle. In medium bowl beat eggs, stir in sugar, pecans, corn syrup, vinegar, vanilla and salt. Pour in shell.