LEMON JELLO DUMP CAKE 
1 pkg. lemon cake mix
1 pkg. lemon Jello
2/3 c. Wesson oil
1/2 tsp. salt
2/3 c. water
4 eggs
1 tsp. lemon flavoring
Grated rind of 1 lemon

Dump cake mix in bowl. Add rest of ingredients. (It is easier to grate the lemon in the bowl while it is empty.) Bake 45 minutes in greased loaf or tube pan at 350 degrees.

ICING: Mix the juice of 1 lemon with powdered sugar. Poke fork in warm cake and let icing drizzle over cake.

 

Recipe Index