16 oz. canned cooked chunk ham, flaked
1/4 c. real mayonnaise
2 tbsp. dried minced onion
1/4 tsp. garlic powder
1/4 tsp. dried flaked parsley
1/4 tsp. black pepper
1 small can crushed pineapple, drained

Mix all and form into ball. Refrigerate 1 hour and serve with crackers.