2 lb. round steak (better steak can be used)
Salt
Pepper
1 tbsp. butter
1/4 c. red wine vinegar
Accent - fine layer on steak
1 tbsp. brown sugar
1 (8 oz.) can tomato sauce
12 1/2 oz. can mushrooms
Hickory Smoke seasoning
1 sweet banana pepper (yellow)
1 big red pepper
1 lg. green pepper
2 med. onions

Pound meat and put on accent. Add remaining ingredients onto steak, keep liquid on top of steak (except tomato sauce). Put tomato sauce on top of everything. Bake for 30 minutes at 400 degrees. Continue baking at 200 degrees for 1 hour. Cover tightly with aluminum foil.

NOTE: Best cooked on top of broiler pan. Put holes in foil that covers pan. Use drippings for the top of your mashed potato. Enjoy!