5 1/3 c. (14 oz. bag) Baker's Angel Flake Coconut
1 (14 oz.) can Borden's Eagle Brand sweetened condensed milk
2 tsp. vanilla

Combine all ingredients, mixing well. Drop from teaspoon 1" apart on well greased baking sheets. Sprinkle with sugar crystals, if desired. Bake at 350 degrees for 12 to 15 minutes or lightly browned. Remove at once, using moistened spatula.

TASTY VARIATIONS:

Choc-A-Roons: Fold in 4 squares melted Baker's semi-sweet chocolate before baking.

Raisin-A-Roons: Add 1 cup raisins.

Chip-A-Roons: Add a cup chocolate chips.

Nut-A-Roons: Add 1 cup nuts (pecans, almonds, etc.)

Place cookies on wax paper.