3 c. flour, all-purpose, sifted
2 c. sugar
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. baking powder
2 c. zucchini, grated & packed
1/4 c. Hershey cocoa powder
3 eggs, beaten
1 c. vegetable oil
1 c. chopped walnuts
1 tsp. vanilla

Combine all dry ingredients. Add egg, oil, vanilla and mix. Add zucchini last. Grease and flour 1 loaf pan. Bake 1 hour at 325 degrees. To test, insert knife in center. Should be dry.