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MYNOCH PATTIES | |
1 can salmon (drain, remove skin & bones) 1 c. ground cracker crumbs 1/3 c. milk 2 eggs 1 chopped onion 1 tsp. lemon juice (optional) Salt & pepper Mix all ingredients; form into patties. Fry on medium heat, 10 minutes, turn once. VARIATIONS: Fry in bacon drippings or butter. Bake in oven at 350 degrees until crispy. Substitute cheap tuna (not albacore white). |
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