2 c. bread crumbs (Old London)
1 1/2 lbs. ground beef
2 beaten eggs
1/4 grated onion
1 tsp. salt
1 tsp. sage

Soak bread crumbs in milk. Add eggs, onion, and seasonings; mix. Add meat. Form loaf. Top with sauce and cook 1 hour at 350 degrees.

SAUCE:

3 tbsp. brown sugar
1 c. ketchup
1/4 tsp. nutmeg
1/2 tsp. dry mustard

Mix together. Put on top of loaf.