2 to 2 1/2 c. water
2 pkgs. Weight Watcher chicken broth
1 sm. onion, chopped
1/4 med. green pepper, chopped
1 stalk celery, diced
1 can tomatoes
1/2 c. med. Pace picante
1/4 c. mild Pace picante
2 bay leaves
Pepper to taste
1/8 tsp. chili powder
1/2 c. corn
1/2 c. green beans

Place first 11 ingredients in large pot; bring to boil and boil 10 minutes; reduce heat and continue to cook for 20 to 25 minutes. Now add vegetables and cook another 5 to 10 minutes. Serve piping hot.