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BUTTERMILK CORNBREAD | |
1 c. cornmeal 1/2 c. flour 2 tsp. baking powder 1 tsp. salt 1 tbsp. sugar 1 egg 1 c. buttermilk 1/2 tsp. baking soda 2 tbsp. oil Mix cornmeal, flour, baking powder, salt, and sugar together. Add soda to milk, stir it a little and pour into mixture, add oil and unbeaten egg, beat real good with spoon. Pour into pie plate size pan. Bake at 425 degrees about 20 minutes. |
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