NAN'S BAKED HAM WITH SWEET
POTATOES
 
2 med. thick slices ham
4 or 5 med. sweet potatoes
1 lg. orange
Butter
Brown sugar

Use large baking dish. Lay in one slice of ham. Place layer of 1-inch thick slices peeled potatoes. cover potatoes with thin slices of oranges, leaving 3 or 4 slices with peeling on them. Sprinkle with sugar and dot with butter.

Lay second slice of ham over this and slice remaining oranges over this. Sprinkle again with sugar, dot with butter. Arrange remaining potatoes around edges of dish and add a small amount of water; cover and bake in medium oven 1 1/2 hours. Uncover last half hour. Serves 6 to 8.

 

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