1 pkg. lemon Jello
1 pkg. lime Jello
1 c. hot water
1 c. salad dressing
1 c. cottage cheese
1 c. evaporated milk
1 lg. can crushed pineapple

Dissolve Jello in hot water. Stir in crushed pineapple and chill in mold. When partially set, stir in salad dressing, cottage cheese and evaporated milk. Chill 4 hours before serving.