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MOM'S APPLE CRISP | |
8-12 apples, peeled and sliced 1 tsp. cinnamon 1/4 tsp. salt 3 tbsp. water 3/4 c. sifted flour 1 c. sugar 1/3 c. butter, cut into sm. chunks Butter bottom and sides of 13x9x2 inch baking dish. Place sliced apples in dish (make sure dish is very full). Sprinkle with cinnamon, salt and water. Rub together flour, sugar and butter. Drop over apples. Bake at 350 degrees 40 minutes. Best when served warm. |
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