REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PINEAPPLE PUNCH | |
4 c. water 4 c. sugar Boil 5 minutes. Cool and add 1 cup strained lemon juice and 8 cups pineapple juice. Add 2 quarts ginger ale just before serving. Makes 1 1/2 gallons. Pour over ice in punch bowl. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |