1/2 c. butter
1 small can mushrooms
1 can cream of mushroom soup
1 clove garlic
1/2 c. green onions, chopped
1/2 c. blanched slivered almonds
1 cooked chicken, deboned
4 c. broth
2 c. minute rice

Melt butter. Add all other ingredients.

Bake 1 hour at 350°F.