2 dozen frozen Alden dinner rolls
1 (3 oz.) pkg. butterscotch pudding (not instant)
1 tsp. cinnamon
1/2 c. brown sugar
1/2 c. nuts
1 stick butter, melted

Grease bundt cake pan well. Then arrange 1 dozen of the dinner rolls in the bottom and add the dry ingredients. Add the last dozen of rolls and repeat. Pour butter over top. Cover with foil and let stand on counter overnight. Bake at 350 degrees for 30 to 35 minutes.