SOFT CHOCOLATE CHIP COOKIES 
2 c. butter
2 c. brown sugar
1 c. sugar
2 tsp. vanilla
5 beaten eggs
6 1/2 c. flour
2 tsp. baking soda
1 pkg. chocolate chips

Cream the butter and sugars. Add the eggs and vanilla. Combine the flour and baking soda and gradually stir into creamed butter and sugar. Drop onto cookie sheets and bake at 350 degrees for 10 minutes until brown.

 

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