2 c. cooked, ground beef roast
1/4 tsp. salt
1/2 tsp. liquid smoke
2 tbsp. grated onion
8 oz. cream cheese
2 tbsp. lemon juice
1 tsp. horseradish
1 tbsp. dried parsley
Chopped pecans (opt.)

Combine all and roll in a ball. Cover and chill. Serve with crackers.