2 c. warm water
1 pkg. dry yeast
1/2 c. honey
1 tsp. baking powder
1/2 tsp. salt
2 tbsp. oil
3 c. white flour
3 c. wheat flour

Add yeast to warm water until dissolved. Add honey, baking powder, salt, and oil. Mix until a little sticky by adding flour, 3 cups at a time. Continue until all flour is mixed in. DO NOT KNEAD! Cover and let rise until double. Punch down and shape into rolls. Place in greased 9 x 13 inch pan. Let rise and bake at 350 degrees about 30 minutes.