3 eggs
1 1/8 c. liquid oil
1 1/2 c. milk
1 1/2 tsp. vanilla extract
1 1/2 tsp. almond extract
1 1/2 tsp. butter flavor
2 c. sugar
1 1/2 tsp. salt
1 1/2 tsp. baking powder
3 c. flour
1 1/2 tbsp. poppy seeds

Mix liquid ingredients first in large bowl. Then in another bowl mix dry ingredients. Gradually mix dry into liquid. Pour into lightly greased (I use Baker's Joy) loaf pans (2 large or 5 small). Bake large loaves at 350 degrees for 1 hour or until toothpick inserted in center comes out clean, small loaves 40 to 45 minutes.

GLAZE:

1/4 c. orange juice
2/3 c. sugar
1/2 tsp. vanilla extract
1/2 tsp. almond extract
1/2 tsp. butter flavor

Pour glaze over loaf 5 minutes after removed from oven. Let stand 10 to 15 minutes and remove from pan.