| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 9 of 9 for snapper heads
1. MY CIOPPINO
In large shallow pan, heat ... garlic. Dip red snapper in flour to coat. Add ... snapper and saffron and cook 10 minutes longer. Makes 5 servings.
In a large pot saute cabbage in oil and garlic, then add onion and green peppers. Cook the vegetables down quite a bit, then add whole ...
Cut fish into 1/2 inch chunks. Stir together lime peel, lime juice, diced green chilies, olive oil, garlic, cumin, salt and hot pepper ...
4. BOWDLE STEW
Combine ingredients in large iron lard kettle. Cover contents with water. Boil until done. Skim off grease and pick out bones and serve to ...
Preheat oven to 350 degrees. Rub whole fish inside and out with garlic salt and pepper. Set aside. melt butter in large, heavy skillet over ...
Saute on low heat garlic and onions in olive oil. Blend egg yolks, adding cream until thick. Combine and pour over baked snapper.
Wipe fish. Pour water into large pan or fish poacher to depth of 1/2". Add bay leaf, peppercorns, salt and parsley. Cover and steam for 15 ...
Have snapper boned and head removed, reserve bones and head. ... This in an excellent dish that is a beautiful entree for Christmas dinner party.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables