3 slices bread
3 eggs
butter
Salt and pepper

Using a very small glass, cut a circle from the center of each bread slice. Butter both sides of the bread. In frying pan over medium heat, fry bread and turn it over. Lower heat. Break the egg into the whole. Season. Cover the pan and cook 3-5 minutes. (The egg may be flipped if preferred.) Repeat with remaining eggs. 3 servings.