4 envelopes Knox gelatin
2 lg. boxes favorite flavor Jello
7 c. boiling water

Make in 9x13 inch pan. May want to get some help so you don't get burned. Stir and stir and stir and stir and stir until all of the gelatin is dissolved. Use a hot pad to move the pan. Refrigerate 4 to 5 hours or until well set. Cut into squares and eat with your fingers. Fun summer snack.