Peach marmalade
1/2 pkg. Lipton onion soup mix
Chili sauce
2 to 2 1/2 lb. cut up chicken (broiler)

Mix together marmalade, soup mix, and chili sauce. Put chicken pieces in baking dish or pan. Pour sauce over all and bake in slow 325 degrees oven 1 1/2 hours. Turn up oven to brown.

OR:
Kraft's creamy French dressing
1/2 pkg. Lipton onion soup
1/2 jar apricot or orange preserves

Pour over chicken, cut up. Bake covered 30 minutes then uncovered for 45 minutes at 325 degrees.