1 1/2 lbs. sausage
10 slices of bread
10 eggs, beaten
2 medium chopped onions
3 cups milk
10 slices of American cheese

Brown sausage in skillet. Crumble and drain. Layer bread, eggs, onions, sausage, and cheese alternately in a greased 9 x 13 baking dish until all ingredients are used. Pour milk over top to moisten and refrigerate overnight.

Bake at 325°F for 1 hour.