3 c. graham cracker crumbs
3/4 c. sugar
3 egg yolks, beaten
1/2 c. butter, melted
5 tbsp. cream
1 can crushed pineapple
1 more c. graham cracker crumbs to line bottom of pan and to sprinkle to top

Blend together first 6 ingredients. Spoon on top of graham cracker crumbs in pan. Sprinkle rest of crumbs on top. Chill; cut and serve.