TUNA FISH SALAD 
1 c. macaroni
1 c. tuna fish
2 tbsp. lemon juice
1/2 c. chopped pickles
2 tbsp. chopped onions
1/2 c. chopped celery
Pepper & paprika (as desired)
Mayonnaise (enough to mix well)

Cook macaroni in boiling water. Drain; cover with cold water; drain. Combine macaroni, tuna, lemon juice, pickle, onions, celery, pepper, paprika and mayonnaise. Serve on lettuce.

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“TUNA FISH SALAD”

 

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