2 c. cold water
3/4 c. sugar
3/4 c. pecans
1 c. grated cheese
2 sm. boxes orange Jello
1 lg. can crushed pineapple
1 med. container Cool Whip

Boil water and sugar, add Jello and dissolve. Add crushed pineapple. Put in bowl in refrigerator until almost congealed. Before fully congealed, add Cool Whip, nuts and cheese. Refrigerate at least 3 hours.