1 3/4 c. all-purpose flour
2 tbsp. sugar
1 tbsp. baking powder
2 1/2 c. Raisin Bran cereal
1 1/4 c. milk
1/3 c. honey
1 egg
1/4 c. vegetable oil

Combine flour, sugar, salt, and baking powder; set aside. Combine Raisin Bran cereal, milk, and honey in large bowl; let stand 2 minutes or until cereal is softened. Add egg and oil; beat well. Add dry ingredients to cereal mixture, stirring only until combined. Portion batter evenly into 12 greased 2 1/2 inch muffin pan cups. Bake in 400 degree oven about 20 minutes or until lightly browned; serve warm. Yields 12 muffins.