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KING COLE SLAW | |
2 c. coarsely shredded cabbage 1 c. coarsely shredded carrots 1 can well drained pineapple chunks 1/3 c. nuts 2/3 c. mayonnaise 1 tsp. grated onion 1 tsp. sugar 2/3 c. sour cream 1 tbsp. lemon juice Pinch of salt Blend together mayonnaise, sour cream, onion, lemon juice and sugar. Add pinch of salt. Combine pineapple, carrots, cabbage and nuts in a large bowl. Add mayonnaise mixture and toss well. Chill at least 1 hour or longer. Makes 6 servings. |
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