1/2 oz. basil
1 1/2 oz. marjoram
1 1/2 oz. savory
1 1/4 oz. thyme

Or, use:

1 1/2 oz. thyme
3/4 oz. sage
1 1/4 oz. rosemary
1 1/2 oz. marjoram

All spices should be purchased ground. Mix well. Pour in shaker and use in place of salt.