17 oz. can dark sweet Bing cherries
2 tbsp. lemon juice
3 oz. pkg. cream cheese
1 pkg. dark cherry Jello
1 c. coca cola
1 c. chopped nuts

Drain cherries, measure 1 cup of cherry juice and bring to a boil. Add Jello and stir until dissolved. Add coke and lemon juice. Chill until partially congealed. Cut cheese into small pieces or mash with a fork. Fold cherries, cheese and nuts into salad. Chill in mold.