4 c. sifted flour
1 tsp. salt
1 tsp. baking soda
2 tsp. baking powder
2 tsp. ginger
1 tsp. cloves
1 tsp. cinnamon
1 tsp. nutmeg
1 c. shortening
1 c. sugar
1 c. molasses
2 eggs (separated)

Mix dry ingredients together. Cream shortening and sugar. Add molasses and mix well. Add 2 egg yolks. Add dry ingredients. Mix by hand. Dough will be stiff. Chill 3 to 4 hours in refrigerator. Roll out 1/4 inch thick and cut with cookie cutter. Bake at 350 degrees for 10 to 12 minutes. While hot, sprinkle with sugar.

FROSTING:

2 egg whites
2 c. powdered sugar, sifted

Blend well and decorate with tube.