1/2 c. dry red wine
2 tbsp. olive oil
1 sm. clove garlic, minced
1/2 tsp. oregano
1/2 tsp. salt
Dash freshly ground pepper
4 pita bread, cut in 1/2 and open
1 lb. sirloin steak or nice roast

Combine ingredients and marinate meat. Cut steak into 1/4 inch strips. (Keep roast whole.) Marinate 1 hour or so. Drain meat. Cook sirloin in butter 2-3 minutes. (Bake roast.)

Warm the bread. Place meat in envelopes.

Add: 3 c. chopped lettuce 3 c. chopped tomato 1 med. chopped cucumber 1 med. chopped onion

Great for a buffet! Let everyone put together their own.