2 cucumbers, thinly sliced
1 small onion, thinly sliced
1/2 cup dairy sour cream
1 tbsp. vinegar
1 tsp. sugar
1/2 tsp salt

Combine cucumbers and onion. Stir together sour cream, vinegar, sugar, and salt, toss with vegetables. Cover and chill. Stir occasionally.

Makes 3 to 4 cups.